Comments on: Crockpot Chicken and Dumplings https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/ Easy Recipes anyone can make, that everyone will love! Fri, 07 Feb 2025 01:30:15 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Rachel https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/#comment-116650 Fri, 07 Feb 2025 01:30:15 +0000 https://www.thecookierookie.com/?p=83014#comment-116650 I read through many comments before making this recipe and decided to make some changes, to which I believe is the reason why this recipe turned out to be a huge favorite in my home! Here they are: I like my broth a little on the thicker side, so I used 1 1/4 cups chicken broth instead. I substituted potatoes instead of peas; cut them up into about the same size as the sliced carrots AND added them at the same time as the carrots… they turned out so soft and tender in the end! I also added a tablespoon of minced garlic in the beginning to add more flavor. But based on the numerous comments I saw about the biscuits, the biggest change I’m glad I made was the SIZE of the biscuits I put in. I broke the biscuits up into about the size of gnocchi pasta, and rolled them into little balls. Took 2 hours to cook in the crockpot and turned out perfect!!! My husband was a huge fan and I’m looking forward to making this recipe again.5 stars

]]> By: Samantha Marceau https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/#comment-116530 Mon, 27 Jan 2025 14:53:12 +0000 https://www.thecookierookie.com/?p=83014#comment-116530 In reply to Deana Newton.

Hi Deana, it should be ok! Veggies might just be really soft!

]]> By: Deana Newton https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/#comment-116517 Sat, 25 Jan 2025 23:31:51 +0000 https://www.thecookierookie.com/?p=83014#comment-116517 So, my husband was distracting me and I put my veggies in at the beginning with my chicken! Is it ruined now?

]]> By: Natalie https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/#comment-116442 Sun, 19 Jan 2025 20:43:37 +0000 https://www.thecookierookie.com/?p=83014#comment-116442 This is delicious. My entire family loves it, as do my in-laws. I double the recipe so there are plenty of leftovers for them. I do double the herbs though as I love flavor.5 stars

]]> By: Samantha Marceau https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/#comment-116134 Fri, 20 Dec 2024 17:52:50 +0000 https://www.thecookierookie.com/?p=83014#comment-116134 In reply to Johnathan Sinclair.

Hi Johnathan, we’re sorry to hear you didn’t love the extra seasonings we added to this recipe. You can absolutely season to your own tastes, but we recommend trying the recipe as written before passing judgment!

]]> By: Johnathan Sinclair https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/#comment-116124 Thu, 19 Dec 2024 21:58:52 +0000 https://www.thecookierookie.com/?p=83014#comment-116124 Too basic. Add poultry seasoning. Cream of celery and parsley. No rosemary. No thyme. It’s chicken and dumplings not chicken noodle soup.

]]> By: Stephanie https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/#comment-115971 Wed, 04 Dec 2024 19:08:40 +0000 https://www.thecookierookie.com/?p=83014#comment-115971 Made this recipe the other day and it was absolutely delicious! I added flour to the dough before I put it in and it turned out perfect!5 stars

]]> By: Sheri https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/#comment-115940 Mon, 02 Dec 2024 01:12:49 +0000 https://www.thecookierookie.com/?p=83014#comment-115940 This is the first “cold” weekend in Florida, it’s football Sunday and this was the perfect meal. Very easy and very good! I used fresh thyme and 2 big sprigs of fresh rosemary, cream of chicken soup with herbs. The broth flavor was delicious. I used a bag of frozen mixed vegetables rather than a carrot and peas. I used a packet of bisquick buttermilk biscuits mix, added some dried Italian seasoning for more flavor, cooked biscuits and veggies on high for 2 hours, low for one hour. Husband loved it. Great recipe and I will definitely make it again.5 stars

]]> By: Susan Sharp https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/#comment-115811 Tue, 19 Nov 2024 03:24:35 +0000 https://www.thecookierookie.com/?p=83014#comment-115811 I made this tonight & opted to make the bisquick dumplings in lieu of biscuits. I’m so glad I did,cooked on high & added dumplings the last 2 hours of cooking. I added about 1 cup of frozen mixed vegetables replacing the peas. Will definitely make this again!4 stars

]]> By: Samantha Marceau https://www.thecookierookie.com/crockpot-chicken-and-dumplings-recipe/#comment-115626 Tue, 22 Oct 2024 13:29:11 +0000 https://www.thecookierookie.com/?p=83014#comment-115626 In reply to Jess.

Hi Jess, the cooking times are broad because all crockpots are a little bit different! We encourage everyone to watch carefully the first time making a new crockpot recipe and make note of what times work for them personally. It sounds like yours needed a bit more time in both cooking steps!

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